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 | Autumn 2025 Time Schedule

Autumn Quarter 2025 Time Schedule

NUTRITIONAL SCIENCE
(SCHOOL OF PUBLIC HEALTH )

Enrollment and status (open/closed) were accurate when this page was created (12:03 am May 9, 2025) but may have changed since then. For current enrollment and status, check the . (UW NetID required.)
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Enrl        Sect                                                                                             Crs
Restr   SLN  ID Cred    Meeting Times     Bldg/Rm       Instructor                 Status Enrl/Lim   Grades  Fee Other
 ?       ?       ?           ?             ?               ?                         ?       ?         ?      ?    ?

NUTR   141  INTRO TO FOODS(NSc)
         210      Gloster,Anne-Marie         Open      4/ 220                J     
                        NO WAITLIST; NO ADD CODES; CHECK                            
ONLINE FOR SPACE
      >  210      Gloster,Anne-Marie                   0/  20                J     
                        FIRST YEAR INTEREST GROUP (FIG)                             
STUDENTS ONLY. QUESTIONS? VISIT
FYP.UW.EDU/FIGSEARCH

NUTR   200  NUTRITION FOR TODAY (NSc)
         130      Kirk,Elizabeth             Open     13/ 600                      
                        NO WAITLIST; NO ADD CODES; CHECK                            
ONLINE FOR SPACE. FOR C OR W
CREDIT SEE OPTIONAL WRITING
COURSE: ENGL 299 B
         225                                 Open      3/  50                      
         111                                 Open      4/  50                      
         435                                 Open      0/  50                      
         111                                 Open      0/  50                      
         435                                 Open      0/  50                      
      >  105                                           0/  50                      
         226                                 Open      4/  50                      
         135                                 Open      1/  50                      
         111                                 Open      1/  50                      
         105                                 Open      0/  50                      
         004                                 Open      0/  50                      
      >  226                                           0/  50                      
                        FIRST YEAR INTEREST GROUP (FIG)                             
STUDENTS ONLY. QUESTIONS? VISIT
FYP.UW.EDU/FIGSEARCH

NUTR   302  FOOD SYSTEMS I(SSc/NSc)Prerequisites (cancellation in effect)
         109      Otten,Jennifer J           Open      7/ 140                      
                        NO WAITLIST; NO ADD CODES; CHECK                            
ONLINE FOR SPACE
         238                                 Open      4/  70                      
         238                                 Open      3/  60                J     
      >  238                                           0/  10                J     
                        TRANSFER STUDENTS ONLY. EMAIL                               
UGNUTR@UW.EDU TO RECEIVE ADD CODE

NUTR   390  FOOD SEMINAR
         136      Gloster,Anne-Marie         Open      4/  90  CR/NC               
                        TOPIC: "LETTUCE TALK SAVINGS IN THE                         
KITCHEN: SMART SHOPPING, ARTFUL
COOKING." OPEN TO ALL MAJORS. NO
WAITLIST; USE NOTIFY.UW TO CHECK
FOR SPACE.

NUTR   400  FOOD SYSTEMS SEMINAR(SSc)
Restr    120      Sipos,Yona                 Open     11/ 400  CR/NC         J     
                        TOPIC: TBD. SEE                                             
HTTPS://FOODSYSTEMS.UW.EDU/NEWS-
EVENTS/SEMINAR/ FOR PREVIOUS
OFFERINGS. OPEN TO ALL MAJORS

NUTR   402  FOOD SYS MODELINGPrerequisites (cancellation in effect)
Restr    260      Collier,Sarah M            Open      8/ 150                      
                        F      1030-1120  JHN  102      
                        NO WAITLIST; NO ADD CODES; CHECK                            
ONLINE FOR SPACE.
         325                                 Open      6/  38                      
         135                                 Open      1/  38                      
         156                                 Open      0/  38                      
Restr    156                                 Open      1/  38                      

NUTR   406  SPORTS NUTRITION(NSc)Prerequisites (cancellation in effect)
         A-420    Harris,Cristen             Open      3/ 300                      
                        CLASS ON 10/24/25 WILL MEET ONLINE.                         
NO WAITLIST; NO ADD CODES; CHECK
ONLINE FOR SPACE

NUTR   412  FOOD SYSTEMS POLICY (SSc)Prerequisites (cancellation in effect)
         102                                 Open      7/  80                W     
                        NO WAITLIST; NO ADD CODES; CHECK                            
ONLINE FOR SPACE
         004                                 Open      6/  40                      
         004                                 Open      1/  40                      

NUTR   420  GLOBAL NUTRITION(SSc)Prerequisites (cancellation in effect)
         246      Drewnowski,Adam            Open      7/  60                      
                        NO WAITLIST; NO ADD CODES; CHECK                            
ONLINE FOR SPACE
         G01      Drewnowski,Adam            Open      7/  60                      

NUTR   440  ECON SUSTN FOOD SYST(SSc,RSN)Prerequisites
         225      Anderson,Chris             Open      0/   1                %J    
                        COMBINED ENROLLMENT LIMIT FOR                               
NUTR/FISH/ESRM 440 IS 60 STUDENTS.
DISREGARD CURRENT ENROLLMENT LIMIT
IN TIME SCHEDULE

NUTR   495  UG INTERNSHIP
U-G RES
 IS   > FOOD SYSTEMS SEMINAR
Restr    120      Sipos,Yona                 Open      0/  40  CR/NC         J     
                        TOPIC: TBD. SEE                                             
HTTPS://FOODSYSTEMS.UW.EDU/NEWS-
EVENTS/SEMINAR/ FOR PREVIOUS
OFFERINGS. OPEN TO ALL GRADUATE
STUDENTS

NUTR   513  FOOD AND SOCIETY
Restr   411      Otten,Jennifer J           Open      0/  20                      

NUTR   520  NUTR-METAB I
Restr   430      Kirk,Elizabeth             Open      0/  20                      

NUTR   531  PUBL HLTH NUTR
Restr   430      Chaparro,Pia               Open      0/  20                      

NUTR   532  FLDWK PUB HLTH NUTR
CLINICAL DIETETICS
Restr   421      Averill,Michelle           Open      0/  20  CR/NC               
                        2ND-YEAR GCPD STUDENTS ONLY                                 

NUTR   563  NUTR IN ACUTE CARE
Restr   421      Averill,Michelle           Open      0/  20                      
                        2ND-YEAR GCPD STUDENTS ONLY                                 

NUTR   595  MASTER'S PRACTICUMPrerequisites
NUTR CAPSTONE
        421      Chaparro,Pia               Open      0/  20  CR/NC               
                        2ND-YEAR CAPSTONE STUDENTS ONLY                             

NUTR   600  INDEPNDNT STDY/RSCH
 IS   > MASTERS THESIS
 IS   > DOCTORAL DISSERTATN 
 IS   >
Modified: May 9, 2025