Science – UW News /news Thu, 14 May 2026 23:05:41 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 Q&A: How evolution influences nature-based infrastructure /news/2026/05/14/evolution-nature-based-solutions-green-infrastructure-urban-planning/ Thu, 14 May 2026 22:14:57 +0000 /news/?p=91753 A line of people wade in a bay with the New York City skyline in the background.
Volunteers with the Billion Oyster Project restore oyster habitat along the New York Harbor shoreline. In new research from the °ź¶čÉçÇű, researchers explore how evolution can alter nature-based infrastructure projects like this one. Photo: Steven DeWitt/Witness Tree Media

Over the past decade, cities around the world have increasingly turned to nature-based infrastructure to become more resilient in the face of a changing climate. Urban forests provide shade during heat waves and improve air quality; wetlands filter stormwater and reduce flooding; and restored oyster reefs filter water, create habitat and reduce wave energy along shorelines. When carefully designed and managed, these “nature-based solutions” can support climate adaptation, biodiversity and public health.

There’s a catch, however: Living things are not static building materials. They evolve and adapt in response to changing conditions, sometimes in unpredictable ways. As the climate shifts, the natural systems that humans depend on shift too.Ìę

, professor of urban design and planning at the °ź¶čÉçÇű, studies how cities and nature influence one another. in Science, Alberti and collaborators explore how evolutionary change can affect the long-term performance of nature-based solutions.

UW News spoke with Alberti about what’s at stake and how city planners can work with evolution rather than simply reacting to it.

Why did you want to study evolution within nature-based solutions?

MA: Today, an increasing share of infrastructure investment is going to nature-based solutions because they can cost-effectively reduce climate-driven risks to cities while supporting biodiversity, public health and climate adaptation. However, their long-term performance depends on a fundamental biological process that is still rarely considered in design: evolution. These systems are not static infrastructure. They depend on living organisms — plants, microbes, oysters, corals and others — whose traits can shift over time as urban environments change. Cities expose these organisms to heat, drought, flooding, pollution, nutrient enrichment, disease, habitat fragmentation and new species interactions. Those pressures influence which organisms survive, reproduce and continue providing the ecological functions that cities rely on. Over time, ecological and evolutionary responses may alter the very processes that allow these systems to cool neighborhoods, filter water, stabilize shorelines or reduce wave energy.

So the central question is not simply whether a project works on day one. It is whether it can continue to perform as the organisms within it respond to climate stress, urban pressures and the intervention itself.

The problem is that implementation of nature-based solutions is outpacing the science needed to evaluate long-term performance. For these solutions to serve as resilient infrastructure, they must be designed as living, dynamic, evolving systems.

Did you find examples where evolutionary change can affect infrastructure performance?

MA: We found examples showing that evolutionary change can affect traits directly linked to the performance of nature-based solutions. Urban or climate pressures can favor traits that alter the processes these systems rely on, affecting their ability to deliver intended functions.

For example, coastal marsh plants such as are used to stabilize sediment, reduce erosion and help buffer waves. In marshes exposed to excess nutrients from sources such as fertilizer runoff, wastewater, stormwater and upstream land use, however, Spartina can shift biomass allocation toward shoots and away from roots. This shift can reduce the sediment-stabilization function that restoration projects depend on.

In another example, urban tree populations may evolve greater drought tolerance to help them survive hotter and drier periods. But evolutionary responses that improve survival do not necessarily preserve the desired functions for cities. Those trees may persist but grow more slowly or produce less canopy, which could in turn reduce shade, carbon uptake or pollutant removal.

When can evolution strengthen nature-based solutions?

MA: Evolution can strengthen nature-based solutions when populations have enough variation in traits to help them survive and retain their function under changing conditions. Coral reefs are a great example of this. Corals build reef structure, support biodiversity, store carbon and help reduce wave energy along shorelines. and functional decline. To increase their resilience, researchers are testing assisted-evolution approaches, . On the Great Barrier Reef, this includes selecting corals that maintain photosynthetic performance and stable symbiotic relationships under heat stress.

These approaches could help sustain reef-based coastal protection as oceans warm, but they also carry risks, including reduced genetic diversity, tradeoffs with other functions and uncertain responses to future conditions.

Oyster reefs show the same principle in another coastal system. filter water, create habitat, support fisheries and build reef structures that reduce wave energy. They face disease, warming, acidification, and low oxygen. Selective breeding and genomic tools can help identify oyster lines better suited to these conditions, but restoration efforts should avoid narrowing genetic diversity. Genetically diverse, site-appropriate stocks are more likely to maintain the functions that coastal communities value.

What were your biggest takeaways from reviewing the available research?

MA: The key lesson is that nature-based solutions are not static assets. Their performance depends on ecological and evolutionary processes that continue after design and deployment.

A second lesson is that context matters. In urban environments, environmental factors, such as temperature, pollution, hydrology and soil conditions, can vary across neighborhoods, blocks and shoreline segments. The same species or design may therefore perform differently in different parts of a city.

Third, variation is central to resilience. Genetic diversity, trait diversity and community diversity can increase the capacity of a system to respond to changing conditions.

Fourth, current adaptation does not guarantee future performance. Populations of organisms in long-urbanized environments may be adapted to present conditions, but those adaptations may not align with future climates.

Finally, a reminder and a caution: Evolution does not necessarily favor the traits that make species effective nature-based solutions. Traits that help organisms persist under urban stress may not be the same traits that support cooling, water filtration, shoreline protection or habitat formation. The challenge for planners is to design and manage these systems so that survival and function remain aligned over time.

What steps can urban designers and planners take?

MA: Planners should design for long-term performance. That means asking: Which organisms provide the desired function? Which traits matter for that function? What environmental pressures will those organisms face? Is there enough genetic, trait or species variation to support future adaptations?

In practice, this means using diverse, site-appropriate source material and considering both local adaptation and future climate conditions. It also means reducing pressures that can weaken performance, such as excess nutrients, contaminants and pollution, while maintaining the habitat conditions organisms need to persist and adapt over time.

It also means monitoring differently. Cities should track not only whether a project is working now, but also whether the organisms, traits and ecological processes that support its performance are changing over time.Ìę

Designing nature-based solutions for changing climate conditions requires sustaining genetic diversity, supporting ecological function and maintaining evolutionary potential.

UW co-authors include , a doctoral student of urban design and planning. A complete list of co-authors is .

This research was funded by the National Science Foundation.

For more information, contact Marina Alberti at malberti@uw.edu.

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A new method could help Washington shellfish farmers control a pesky shrimp /news/2026/05/14/a-new-method-could-help-washington-shellfish-farmers-control-a-pesky-shrimp/ Thu, 14 May 2026 17:19:52 +0000 /news/?p=91491
Burrowing shrimp make their homes deep in sediment by digging, turning the ground to Swiss cheese. This presents a problem for shellfish farmers, whose clams and oysters are often smothered under layers of displaced sediment. Shown here are people harvesting oysters in Willapa Bay in Washington. Photo: M. Barish

Burrowing shrimp are small marine excavators native to Washington. They make their homes deep in the sediment by digging, turning the ground to Swiss cheese. This presents a problem for shellfish farmers, whose clams and oysters are often smothered under layers of displaced sediment.

The glass walls of this jar allow us to see what’s happening to the sediment as a shrimp (white) burrows. Jennifer Ruesink/°ź¶čÉçÇű

Burrowing shrimp have been a nuisance for at least a century. In 1929, : “Oyster growers have tried various means of defense against these persistent burrowers. But there seems to be as yet no really adequate and at the same time practical method of coping with the marine ‘crayfish.'”

Shellfish farmers used to use pesticides to kill the shrimp, but the chemicals also posed risks to other organisms, such as salmon and crabs, and could be transported in water outside the shellfish growing area. The Department of Ecology in 2018. Since then, family-owned shellfish farms have been losing large portions of their growing grounds to burrowing shrimp.

Research led by the UW, and funded by the state, has yielded a non-chemical, proof-of-principle method for killing shrimp in targeted areas. The method, borrowing from the construction industry, uses a custom-built platform to apply vibration and pressure to a 50-square-foot region of sediment. This compacts the sediment and effectively traps shrimp in their burrows. Starved of oxygen, the shrimp die after a few days.

The researchers tested this method at four sites around Willapa Bay, Washington. It worked just as well as pesticides, reducing the number of live shrimp by between 72% and 98%.

“The challenge of managing burrowing shrimp on private tidelands has many dimensions. There still need to be enough shrimp to serve as food for gray whales and sturgeon, and the whole shrimp population is connected by a long larval phase in the ocean,” said senior author , UW professor of biology. “Once back in the estuary though, these shrimp can live for up to 10 years. Even a moderately sized shrimp, about four inches long, can bring a handful of sediment to the surface every day, dropping that on top of everything. We’re trying to find the balance — how to keep them out of shellfish beds, but let them grow elsewhere.”

The team May 12 in the Journal of Shellfish Research.

“Burrowing shrimp have decimated our farm,” said Ken Wiegardt, a fifth-generation oyster farmer and head of Jolly Roger Oysters in Willapa Bay. “We’ve lost 75% of our nursery ground and, as a result, the farm’s carrying capacity has fallen from 265,000 bushels of market-ready oysters to 75,000 bushels. Last month I had to lay off three oyster shuckers, each of whom had been with me for many years, because I just don’t have the oysters to process. The health of the Willapa Estuary as well as my business and all of my employees depend on finding an effective tool.”

Over the years farmers and researchers have toyed with the idea of trying to “mechanically” control shrimp populations.

“The idea was, ‘Let’s crush them underground, or crush them when they come to the surface,'” Ruesink said. “There are old photographs that show people using vehicles, such as repurposed tanks and snow crawlers, to try to target the shrimp.”

This idea resurfaced at a recent conference. Over lunch, Ruesink and shellfish growers decided . After careful analysis, the method proved ineffective.

Ruesink’s co-author, Alan Trimble, who was previously a research scientist at UW and is now volunteering on this project, had an idea for why the “crushing” experiment had failed.

“He told me, ‘You’re thinking like a dirt farmer and you need to start thinking like a concrete engineer instead,'” Ruesink said. “That’s when he mentioned these concrete vibrators in construction. When you pour concrete, if you don’t get all the bubbles out of it, it won’t be as strong. This is a consolidation technique for a wet slurry of particulates, which is exactly what a mud flat is.”

Ruesink and Trimble ran three experiments to test whether a concrete vibrator, a hand-held metal tube with a motor powered by a generator, could kill the shrimp. For each experiment the team compared sediment cores from treated plots to cores from untreated plots. The researchers took core samples on multiple days after treatment and counted live versus dead shrimp.

In an earlier experiment, the team tried using the vibrator while standing in the water. This method was successful in killing shrimp, but also not practical for scaling up. Jennifer Ruesink/°ź¶čÉçÇű

The best option was a custom-built floating platform with six vibrators mounted through a hollow part in the middle. Ruesink and Trimble added weights near each vibrator head to provide pressure in addition to vibration, a winning combination that compressed the sediment and killed the shrimp. The specific cause of death was asphyxiation, not the vibration.

A raft with a hollow in the middle. There are racks in the middle that contain the vibrators and weights.
The custom-built floating platform (shown here) allowed the researchers to apply vibration and pressure to a specific region of sediment. The hollow part in the middle of the platform allows six concrete vibrators to compact the sediment below, which kills the shrimp by starving them of oxygen. Photo: Jennifer Ruesink/°ź¶čÉçÇű

While this proof-of-principle experiment seems promising, there’s more work to do before shellfish farmers can implement it. Right now it’s a time-consuming and labor-intensive process because everything is manually operated. Also, more studies need to be done to determine the long-term impacts to the ecosystem, from the shrimp in neighboring non-shellfish farm mudflats to other creatures living in the area.

“What we’ve done so far is introduce a novel control mechanism. No one had thought that you could trap the shrimp underground,” Ruesink said. “But this research wouldn’t have happened without the investment from the state and the private landowners and growers. I have such a deep appreciation for the opportunity to work with folks on something that is clearly affecting their lives.”

The researchers performed field trials on the private tidelands of Pacific Shellfish, Bay Center Farms and John Heckes. This research was funded by the Washington State Department of Agriculture.

For more information, contact Ruesink at ruesink@uw.edu. For more information about Jolly Roger Oysters, contact Wiegardt at oysterman73@hotmail.com.

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UW researchers decipher beluga calls to bolster conservation efforts /news/2026/05/13/uw-researchers-decipher-beluga-calls-to-bolster-conservation-efforts/ Wed, 13 May 2026 15:00:11 +0000 /news/?p=91735 Light colored whales at the surface of Cook Inlet water with mountains visible in the distance.
Cook Inlet belugas swimming in northern Cook Inlet, near Anchorage, Alaska. Photo: Arial Brewer

ŽĄ±ôČčČő°ìČč’s was home to beluga whales in the late 1970s, but today the population hovers around 300. Despite almost two decades of recovery work, the whales aren’t bouncing back. The Cook Inlet belugas are likely struggling under multiple pressures, including increasing human noise. Researchers are working on deciphering whale-whale communication to better account for the impact of noise on this vulnerable population.

In a new study, °ź¶čÉçÇű scientists eavesdropped on Cook Inlet belugas, recording more than 1,700 calls representing 21 different behavioral encounters. This work builds on a 2023 study showing that noise from commercial shipping, the primary industry in the region, masks common beluga calls. Although many marine mammals rely more on sound than sight, our understanding of acoustic communication among these animals is limited.

Beluga whales use vocalizations to socialize, stick together and avoid danger. The new study, , investigated the behavioral, social and environmental contexts in which the whales produce various calls.

“We knew that human-generated noise was masking their calls, but we didn’t know what those calls were used for,” said, a UW doctoral student in aquatic and fishery sciences. “This study gave us important insights into the world of beluga communication and how it is disrupted by industry and development.”

They found that Cook Inlet belugas use a specific type of call — a combined call — when calves are present. Combined calls were one of the call types that got drowned out by shipping noise in the 2023 study, suggesting that shipping noise could be disrupting communication with calves. If mothers and calves can’t remain in contact, it could spell trouble for the young whales.

Cook Inlet beluga mother and calf in Eagle Bay, Alaska. Photo: Arial Brewer

“We don’t have the data to directly connect noise and calf separation,” Brewer said, “but if a mother whale can’t acoustically keep in contact with her calf, that could be a huge problem.”.

Researchers also found that calling between whales increased right before a behavioral change in the group, such as a transition from socializing to traveling, and when the tide was coming in. The call rate for individual whales decreased as group size increased, suggesting that individuals call less in a big group, perhaps to avoid talking over each other.

In Cook Inlet, where the whales live year round, silty glacial water gets churned up by powerful currents and dramatic tides. Beluga whales likely moved in after the last ice age, roughly 10,000 years ago. Vocal communication and echolocation, a navigational strategy used by bats and some whales, have allowed them to survive in this extreme environment, but human noise presents a newer challenge.

“Their main foraging hot spots for salmon are in the northern part of the inlet, near Anchorage, and in close proximity to the airport, the Port of Alaska, and the military base. I think there are ways to adapt but it’s tricky for them and noise pollution is far from the only threat,” Brewer said.

Beluga whales in the St. Lawrence Estuary in Eastern Canada — also very noisy — have evolved to , perhaps in response to lower frequency anthropogenic noise. They also make their when it’s noisy, just like two people conversing at a party would.

In the Puget Sound region, where the endangered Southern Resident killer whales live, when whales are reported in the area. Smaller ships are legally required to keep their distance and slow down within half a mile of the whales. This program was introduced after researchers demonstrated that .

“The Port of Alaska could explore similar strategies to mitigate the impact of industry,” Brewer said. “We can’t halt shipping, but we’re trying to understand what we can do to manage these critical habitats, especially when the animals are nearby.”

Co-authors include , a UW assistant professor of aquatic and fishery sciences;Ìę , a UW professor of aquatic and fishery sciences; , a UW assistant professor of aquatic and fishery sciences; , a research scientist in the UW Cooperative Institute for Climate, Ocean, & Ecosystem Studies; of NOAA; Christopher Garner and Andrea Gilstad of the Air Force Conservation Department.

This study was funded by UW School of Aquatic and Fishery Sciences, the Cooperative Institute for Climate, Ocean, and Ecosystem Studies under a NOAA Cooperative Agreement, and the H. Mason Keeler Endowed Professorship in Sports Fisheries Management.

For more information, contact Brewer at arialb@uw.edu.Ìę Ìę

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Q&A: UW researchers discuss their work on the Mariana Islands and the impact of devastating early-season typhoonÌę /news/2026/05/11/qa-uw-researchers-discuss-their-work-on-the-mariana-islands-and-the-impact-of-devastating-early-season-typhoon/ Mon, 11 May 2026 18:50:50 +0000 /news/?p=91670 figure.figure-caption { width: 49% !important; margin-right: 0; } figure.figure-caption:first-of-type { margin-right: 5px; } figure + p { clear: both; } figure img { width: 100%; } figure figcaption { padding-right: 20px; }

three people pick up tree branches, moving them out of the way.
a pile of sheet metal on top of belongings and fruit.
Toppled trees and palm branches lying on the ground.

In early April, a powerful typhoon formed over the northwestern Pacific Ocean, as it swirled toward the Mariana Islands, a 15-island archipelago east of the Philippines. By the time it on April 14, the wind was gusting 130 miles per hour, rain fell in sheets and huge waves pounded the shores.

This super typhoon, called Typhoon Sinlaku, was among the strongest early-season storms recorded in the past 75 years. It caused widespread damage on the islands — home to approximately 50,000 people — leaving most without power, tearing roofs off homes and destroying vital infrastructure.

The U.S. Commonwealth of the Northern Mariana Islands, or CNMI, includes 14 of the islands in the archipelago and the remaining island, Guam, is a U.S. territory. The residents, a mix of Indigenous Chamorro people and settlers, are American citizens and U.S. institutions and agencies are well represented on the islands.

On Rota, °ź¶čÉçÇű researchers have been working to stabilize the population of the endangered Mariana crow for decades after research signaled rapid decline. , a UW professor of environmental and forest sciences, and , a UW professor of environmental and forest sciences, oversee several projects on Tinian, a small forested island roughly 12 miles long and 6 miles wide.

The first project, launched in 2021, focused on a small, formerly endangered songbird called the . It has since expanded into broader study of native birds and plant restoration.

UW News spoke with Gardner, , a research scientist in Gardner’s lab, and , a graduate student in Bakker’s lab, about the impacts of the typhoon and how they plan to resume their work on the islands.

What first brought you to Tinian? What makes the island unique?

Beth Gardner: We were initially approached by a consulting firm with a contract to study the Tinian monarch, which led us to form a relationship with the U.S. Navy based on the island. They were impressed by our work and efforts to integrate into the community and funded our group to continue developing research on Tinian.

Kaeli Swift: Tinian’s unique ecological character reflects its complicated history. The island is about 60% forested but the forests are primarily composed of a mix of introduced species. Centuries of colonization — by the Spanish, Germans, Japanese and now U.S. — has resulted in immense habitat destruction. Tinian was heavily bombed during World War II and then became the U.S. point for the atomic bomb.

Fletcher Moore: By the end of the war, over 95% of the forest had been cleared, obviously to the extreme detriment of all the native plants and animals. Now, over two-thirds of the island is controlled in a lease agreement by the U.S. military. That land is largely undeveloped, but the U.S. military plans to invest in major new projects on Tinian in the next decade.

What does your work involve?

KS: We have been doing on Tinian for five years. We’re trying to understand threats to native birds by studying offspring survival and predator populations — primarily rats and cats. Our recent work involves acoustic monitoring, specifically looking at how birds are impacted by human-related noise associated with development on the island.

FM: We are working on a long-term native forest restoration project based on the observation that the lack of native plants was limiting wildlife populations on Tinian. We are supporting development of a native plant nursery by partnering with local entities to enhance the space, hire full time staff, and collect and propagate plants. We had about 2,000 native trees representing 20 different species in the nursery, and planted about 300 of those trees in the past six months.

Tables and small plants enclosed in a sheltered plant nursery
The native plant nursery on Tinian in August 2025. The nursery fences were destroyed by a typhoon in 2018 and repaired by FEMA just months before Typhoon Sinlaku. Photo: Fletcher Moore
Tables and plants from the nursery strewn about with tattered fences visible.
The nursery after the typhoon. The fences and roof were torn away, leaving the young plants vulnerable to high winds and rain. Photo: Ellie Roark

How will it be impacted by Typhoon Sinlaku?

FM: The site where we planted the young trees is on an isolated corner of the island that is difficult to get to in the best of times. Right now, the road is totally inaccessible. We’re not sure when we will be able to get out there to assess the damage and resume regular restoration work, like controlling invasive species and planting other species. The nursery also suffered a lot of damage; almost half of its plants were destroyed. So it’s going to require a pretty big reset.

KS: Our work involves venturing into the jungle to set up cameras and acoustic recording devices for monitoring birds. Our access to those sites will be limited until the roads are cleared and even then, the nature of the vegetative landscape will have changed. We can’t really compare data on birds from one year to the next when there have been major changes to vegetation on the island.

BG: That little songbird we study has probably gone quiet for now. As we’ve seen in the past, their populations will likely suffer from this type of devastation. The typhoon sat on top of Tinian and Saipan for somewhere around 50 hours. We don’t know the full extent of the damage yet, but I think things will be completely different when we get back out there.

What happens now?

FM: It is difficult to access resources on the Marianas and especially hard on Tinian. We had to transport everything we needed for these projects from elsewhere. Shipping can take weeks or months and building materials are often twice as expensive as they would be on the mainland U.S.

When it comes to our work, it’s really difficult to see the nursery destroyed and to see the materials we spent months and a lot of money gathering torn apart. But, it’s going to be especially hard for the people who live on the island and don’t have grants funding their rebuilding efforts. So there are just a lot of practical challenges to recovery out there that even folks affected by disasters in the mainland U.S. might not face to the same degree.

Related

Swift and Moore started a community outreach organization called that sells wildlife stickers to raise awareness. All sales currently go toward the .

KS: This area is known as ‘typhoon alley’ because it is a very storm-adapted place. To some extent, the wildlife has evolved to tolerate these kinds of events. However, this was a particularly dramatic storm, and storms like this are projected to become more common in the region. Just because they are adapted doesn’t mean they are unaffected, but scientists are interested in understanding how animals respond after big storms. So yes, lots of things have been lost, but there is also opportunity to better understand these systems by continuing to study them.

For more information, contact Gardner at bg43@uw.edu, Swift at kaeli.swift@gmail.com, and Moore at moorefj@uw.edu.ÌęÌę

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Near-miss tsunami in Alaska during tourist season last year highlights increasing environmental instability /news/2026/05/06/near-miss-tsunami-in-alaska-during-tourist-season-last-year-highlights-increasing-environmental-instability/ Wed, 06 May 2026 21:17:51 +0000 /news/?p=91642 A bare chunk of rock on the hillside adjacent to the water shows where the land slid into the fjord to generate the tsunami.
A rocky island with one tree standing, once covered in trees but stripped bare by the tsunami.
A mountain on the opposite side of the landslide showing where the wave cleared vegetation on the surrounding slopes.

Some Alaska cruises are to this year after a landslide-generated tsunami barreled through the narrow channel during peak season last August. A new analysis of the event from researchers at the University of Calgary and the °ź¶čÉçÇű, , describes how glacial retreat caused by global warming primed the fjord for the colossal wave and what, if any, warning signs preceded it.

At 5:26 a.m. on Aug. 10, 2025, a piece of the mountainside one kilometer tall and 200 meters thick collapsed into the Tracy Arm Fjord, a scenic waterway south of Juneau. Rock crashed into the water, taking with it chunks of the South Sawyer glacier and producing a 481-meter high tsunami so powerful that it scraped surrounding hillsides bare.

The event would have been “unsurvivable for any ship of any size,” said co-author a UW professor of Earth and space sciences, but fortunately the tsunami occurred too early for tours and no one was harmed.

Later that day, as many as 20 boats, including large cruise ships, may have visited the fjord. Tourist vessels often draw near the fjord wall to get the best vantage point for photographs of towering glaciers and mountains. The slope that failed was only recently exposed to the water below it due to glacial retreat.

“It was only in the last few years that the glacier retreated back past the bottom of where the hillside failed,” Roe said.

Tracy Arm Fjord hosts two glaciers, the Sawyer and South Sawyer, which both stem from the , a frozen expanse spanning the Alaska-British Columbia border. The larger South Sawyer glacier terminates in the water, making it a tidewater glacier, while the Sawyer retreated onto land in 2023.

Satellite observations indicate that the ice has retreated nearly 10 kilometers since the beginning of the industrial era, with the pace accelerating after 2000.

Before-and-after satellite imagery showing locations and extent of the Aug. 10 landslide and progression of glacial retreat since 1979. On the right, the white line shows the landslide area and the yellow on the opposite bank shows tsunami runup. Photo: Planet Labs

Mapping the change in position and mass of a tidewater glacier can be difficult because they shrink in multiple directions. Exposed ice melts in the sun and chunks break off and fall into the water at the glacial front. Glaciers around the world have been retreating in response to global warming, but tidewater glaciers don’t always follow general trends.

To understand the link between global warming and the 2025 tsunami, researchers used a computational method developed by Roe and , a UW research scientist in Earth and space sciences. Their approach combines hundreds of simulations from various computer models to estimate how different certain climates would look without human influence.

“With these data, we can quantify how unusual the observations are compared to the expected natural variability in the climate had we not been burning fossil fuels,” Berdahl said.

In the study, they conclude that 100% of the industrial-era warming in this region of Alaska is human-caused. As it gets warmer, less snow accumulates and the ice retreats.

“Snowline elevations are rising, ice is thinning, and the ice cap is shrinking. Even though tidewater glaciers can be more complicated to study, we are fully confident that the retreat is primarily due to the changing environment, and we are the cause of the changing environment,” Roe said.

It is possible that glacial retreat destabilized the slope that failed, but specific landslide triggers are notoriously difficult to discern. Either way, if the surface beneath the slope had been glacial ice, the slide wouldn’t have produced such a massive tsunami.

Although no one was harmed by the wave, those nearby raised the alarm. Kayakers awoke early in the morning to water flowing past their tents and carrying away some of their gear. A cruise ship anchored near the mouth of the fjord described large waves rolling through and shifting currents. These reports allowed researchers to triangulate the landslide, but the authors say there were very few advance warning signs.

“Normally with these gigantic rock avalanches, they often give some sort of warning signs in the weeks, months or years prior when the slope is slowly moving down the mountain. It’s sagging and then it catastrophically gives way in a rock avalanche,” said lead author , associate professor of Earth, energy and environment at the University of Calgary. “In this case, that didn’t happen.”

The researchers did note an increase in low frequency seismic noise before the landslide.

“The long precursory phase of seismic activity before the landslide is fascinating, and to my knowledge, rarely observed,” said , a UW professor of Earth and space sciences. “Given its duration and the relative ease of detection, this type of signal could conceivably provide advance warning of large slides if enough seismic monitoring can be deployed.”

Until that happens though, it will be difficult to predict the behavior of changing terrain.

The unexpected event presents challenges when it comes to disaster reduction in high-risk areas, Shugar said. Cruise ship companies, captains and other stakeholders should pay close attention, particularly in areas on the West Coast and in polar regions where glaciers are thinning due to the changing climate.

This study was funded by Natural Sciences and Engineering Research Council, Alberta Innovates, Canadian Space Agency, U.S. Geological Survey Landslide Hazards Program, the U.S. National Science Foundation, NERC, the Eric and Wendy Schmidt Foundation, and the Carlsberg Foundation.

This story was adapted from

For more information, contact Roe at groe@uw.edu.Ìę

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Fewer insects, fewer nutritious crops: Pollinator decline puts our health at risk /news/2026/05/06/fewer-insects-fewer-nutritious-crops-pollinator-decline-puts-our-health-at-risk/ Wed, 06 May 2026 15:54:41 +0000 /news/?p=91632 A bumblebee covered in small white fluffs of pollen rests on a thistle.
Insect pollinators such as the bumblebee seen here are vital for producing many of the fruits, vegetables and legumes that supply essential vitamins and minerals in human diets. Credit: Thomas Timberlake, University of York

Biodiversity loss is directly threatening human health and welfare, according to new research by a multi-institution team including the °ź¶čÉçÇű. The study, , reveals for the first time how the decline of insect pollinators undermines essential ecosystem services that support human nutrition and livelihoods.

It’s been long known that insect pollinators are vital for producing many of the fruits, vegetables and legumes that supply essential vitamins and minerals in our diets, yet clear evidence of how their decline affects people has been limited.

Working in 10 smallholder farming villages and their surrounding landscapes in Nepal, researchers traced the full chain of connections between wild pollinators, crop yields and the nutrients families rely on. By tracking diets, crop nutrients and the insects visiting those crops over a year, the research team showed how pollinators directly support both nutrition and livelihoods.

“This study directly connects the crops that local pollinators visit with people’s diets, nutrition and income,” said , a research scientist in the Department of Environmental and Occupational Health Sciences at the UW. “It was a real collaborative effort across many partners to collect and analyze a large body of data, making it possible to explore these links.”

The study found insect pollinators were responsible for 44% of people’s farming income and contributed more than 20% of their intake of vitamin A, folate and vitamin E. When pollinators decline, families risk poorer nutrition leading to higher vulnerability to illness and infections, and deeper cycles of poverty and poor health. One quarter of the global population currently suffer from this “hidden hunger.”

The research shows there is real potential for positive change — nutrition and income can improve when communities support pollinators. Simple steps like planting wildflowers, using fewer pesticides or keeping native bees can help boost pollinator numbers, strengthening both nature and people’s wellbeing.

Even though smallholder farmers are highly vulnerable to biodiversity loss, these practical local actions could enhance their food security and economic resilience. The findings could also help improve the health and livelihoods of millions of smallholder farmers around the world.

“Our study shows that biodiversity is not a luxury — it is fundamental to our health, nutrition and livelihoods,” said lead author who completed the research while at the University of Bristol and is now a postdoctoral research associate at the University of York, both in the United Kingdom. “By revealing how species like pollinators support the food we eat, we highlight both the risks of biodiversity loss for human health and the powerful opportunities to improve human lives by working with nature.”

The research shows that human health is deeply tied to the health of nature. By tracking how pollinators support food production and diets, the study reveals that biodiversity loss isn’t just an environmental problem, it threatens public health and economic stability — as highlighted in the recent U.K. government.

With around 2 billion people relying on smallholder farming and with many facing vitamin deficiencies, protecting the ecosystems that support nutritious food is essential and crucial for sustainable development.

The study’s findings offer a practical framework to help policymakers and farmers design more nature‑positive farming systems. Although the research is focused on Nepal, the same connections shape food systems everywhere. Diets, even in industrialized countries, still depend on the pollinators and ecosystems that sustain global agriculture.

The researchers — spanning universities and non-governmental organizations across Nepal, the U.K., the U.S. and Finland — are now putting their findings into action across Nepal to tackle pollinator declines and repair the pollination systems that support food production. Working with farmers, local organizations, researchers and government partners, they are helping people understand the value of pollinators and how to support them in everyday farming.

By demonstrating why pollinators matter, and sharing simple, practical techniques to support them, the researchers are already seeing farmers adopt changes that boost crop yields, nutrition and income.

“A ‘win-win’ scenario exists where we can simultaneously improve conditions for both biodiversity and people,” said co-author , professor of ecology at the University of Bristol. “It takes ecological understanding, but it costs remarkably little and there are significant gains for both parties.”

This story was adapted from a

For more information or to contact the researchers, email Alden Woods at acwoods@uw.edu.

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Washington students return to UW campus for Engineering Discovery Days 2026 /news/2026/04/30/engineering-discovery-days-2026/ Thu, 30 Apr 2026 22:08:00 +0000 /news/?p=91574

Discovery Days returns!

On April 30 and May 1, thousands of elementary and middle school students from across Washington state will arrive on the °ź¶čÉçÇű’s Seattle campus to explore more than . Hosted by the UW College of Engineering, Discovery Days gives students a chance to experience science and engineering concepts for themselves by building batteries, designing videogames, firing air vortex cannons and controlling plasma with their fingertips.Ìę

This year, more than 9,000 students from 109 schools registered to attend.

For journalists

and

Discovery Days gives K-12 students an opportunity to find the spark of a new interest in STEM fields. Kids, parents and teachers can mingle with UW engineering faculty, staff and students and learn about robotics, aerodynamics, superconductivity, infrastructure and much more. This year features new hands-on exhibits from sponsors Otis Elevator Company and Microsoft. Several timely activities will teach students about using AI responsibly and thoughtfully.

For more information, contact William Poor at wpoor@uw.edu.

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April research highlights: Sunbird tongues, Seattle fault, inbound asteroids, more /news/2026/04/28/april-research-highlights-sunbird-tongues-seattle-fault-inbound-asteroids-more/ Tue, 28 Apr 2026 16:07:03 +0000 /news/?p=91471 Sunbirds use their tongues as straws

The team took high-speed video of sunbirds drinking from transparent artificial flowers. Shown here are two views — a macro video of the sunbird drinking (top) and a close-up of its tongue inside the “flower” (bottom). The nectar in these flowers is dyed red so that it’s easy to see it going into the birds’ tongues. Credit: Cuban et al./Current Biology

Sunbirds may look similar to hummingbirds — small, iridescent birds with thin bills — but it turns out the two are only distantly related. Sunbirds live primarily in Africa, Asia and Australia, and have a unique way to slurp up nectar. Unlike hummingbirds, which use minute movements in their bills to sip nectar, sunbirds use their tongues as a straw. published in Current Biology, a team led by researchers at the °ź¶čÉçÇű showed that these long-billed birds can change the pressure at the base of their tongues to create suction that moves nectar through their tongues and into their mouths, a novel mechanism never before seen in vertebrates. The researchers used multiple techniques — including high-speed video of sunbirds drinking red-dyed nectar from transparent artificial flowers — to demonstrate this phenomenon across multiple sunbird species as well as build a mathematical model that describes how it works. Sunbirds pollinate the flowers they drink from, and researchers are interested in understanding how different sunbird species’ plant preferences affect the plant-pollinator networks across continents.

For more information, contact lead author , who completed this research as a UW doctoral student in biology, at david_cuban@brown.edu.ÌęÌę

The other UW co-author is . A full list of co-authors and funding is included . Related stories in and .Ìę


Seattle Fault gets 5,000 more years of sleepÌę

Just over 1,100 years ago an on the Seattle fault rocked — and reshaped — the Puget Sound region. It lifted the sea floor and sent a powerful tsunami through the sound. Researchers have estimated that this fault, which runs east to west beneath the middle of the city, will produce a large earthquake every 5,000 years or so. However, , recently published in Geology, pushes that estimate back to 11,000 years. The researchers extended this window by scouring submerged shorelines for evidence of significant elevation changes. The geological record at these sites dates back 11,000 years, but they only found evidence of one major earthquake. This information could be useful to those making seismic hazard maps, which help people understand the risks associated with different regions. Although other regional faults and the imposing pose more imminent risks to residents, the main Seattle fault doesn’t appear to be ready for rupture anytime soon.

For more information, contact lead author , UW research scientist of Earth and space sciences, at edav@uw.edu.

The other UW co-author is . A full list of co-authors and funding is included in the paper. Related story in .


The PNW has many rivers, but no system for gauging landslide dam risk

This landslide occurred in December 2025 within the study area. It destroyed multiple houses and crashed into the Siletz river, partially blocking but not damming it. This work was motivated by concerns about similar landslides damming narrower sections of the river. Photo:

Scientists have a new tool for estimating lesser known hazards in the Pacific Northwest: and outburst floods. Landslides along rivers can block the flow of water downstream, creating a lake just above the slide area. Most landslide dams fail within 10 days, releasing trapped water in an outburst flood, which can be devastating. Last fall, 20 people died after in Taiwan. published in Natural Hazards and Earth System Sciences, UW researchers debut a mathematical approach to mapping landslide dam hazards based on valley width and projected slide size. When they applied the tool to a mountain range in Oregon, they found that roughly one-third of rivers in the study area were susceptible to landslide dams, with risk increasing in mountainous areas. If a landslide dam does form, alleviating pressure by for water to escape can help prevent flooding. Identifying high risk areas can help guide emergency response efforts following storms, earthquakes and other events that increase landslide risk.

For more information, contact lead author , UW doctoral student of Earth and space sciences, at pmmorgan@uw.edu.

The other UW co-author is . A full list of co-authors and funding is .


Rubin observatory expected to spot many ‘imminent impactor’ asteroids

Small asteroids — those 1 to 20 meters in diameter —Ìę hit the Earth 35-40 times per year, though they’re very rarely spotted by telescopes before impact. That could soon change: published in The Astrophysical Journal, UW astronomers calculate that the Simonyi Survey Telescope at the NSF-DOE Vera C. Rubin Observatory could discover one to two Earth-impacting asteroids annually , roughly doubling the number currently logged. The researchers expect Rubin to discover these asteroids an average of 1.5 days before impact, which is more warning time than ever before. Advance notice is extremely valuable in the case of larger asteroids that could be a threat to people or infrastructure. Because the Rubin Observatory is located in the Southern Hemisphere, it will likely discover many Earth impactors that existing asteroid surveys — concentrated in the Northern Hemisphere — miss.

For more information, contact lead author Ian Chow, a UW graduate student of astronomy, at chowian@uw.edu.

Other UW co-authors are Mario Jurić, Joachim Moeyens, Aren N. Heinze and Jacob A. Kurlander. A full list of co-authors is included .


Many marine microbes share a genetic toolbox for fixing supper at sea

The various shapes shown in the circle are phytoplankton, from the Strait of Juan de Fuca, under a microscope. Most species pictured are diatoms, many of which likely produce homarine. Photo: Anitra Ingalls

Researchers have now identified a set of genes that allow some bacteria to process a compound, called homarine, that is abundant in the ocean and appears to play a key role in nutrient cycling. Phytoplankton produce loads of homarine, but scientists weren’t sure what became of it until now. In a recent study published in Nature Microbiology, researchers found a set of genes present in common and far-flung bacteria that convert homarine into glutamic acid, an essential building block for life. This suggests that homarine may be a vital and overlooked resource and highlights the importance of bacteria in stabilizing marine ecosystems. Previous studies also found that homarine serves as and helps small crabs . The UW team will continue studying homarine to better understand how it fits into the broader ecological landscape.

For more information, contact senior author , a UW professor of oceanography, at aingalls@uw.edu.Ìę

The other UW co-authors are , , , , , and Ìę A full list of co-authors and funding is

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Researchers discover the fossil of a new hamster-sized mammal that lived alongside dinosaurs on the Pacific Coast /news/2026/04/23/researchers-discover-the-fossil-of-a-new-hamster-sized-mammal-that-lived-alongside-dinosaurs-on-the-pacific-coast/ Thu, 23 Apr 2026 16:25:58 +0000 /news/?p=91445
An illustration of Cimolodon desosai on the tree with a fruit in its mouth. It was about the size of a golden hamster. It likely scampered on the ground and in the trees and ate fruits and insects. Photo: Andrey Atuchin

Mammals and dinosaurs coexisted on Earth until . Despite the devastation, some animals survived, including rodent-like mammals in the Cimolodon genus. These creatures are part of , a group that arose during the Jurassic Period and survived over 100 million years before going extinct. Studying these animals helps researchers better understand how mammals survived the mass extinction event and then diversified into the variety of mammals around today.

A research team led by the °ź¶čÉçÇű has identified a new species in the Cimolodon genus from a fossil the team discovered at a research site in Baja California. The researchers estimate that this fossil is about 75 million years old. The new species, named Cimolodon desosai, was about the size of a golden hamster, the researchers said. It likely scampered on the ground and in trees and ate fruits and insects.

The researchers April 22 in the Journal of Vertebrate Paleontology.

“The genus Cimolodon was a pretty common mammal during the Late Cretaceous, the last epoch of the Age of Dinosaurs. Cimolodon fossils have been found throughout western North America, from western Canada down through Mexico,” said senior author , a UW professor of biology and curator of vertebrate paleontology at the Burke Museum. “This new species, Cimolodon desosai, was ancestral to the species that survived the extinction event. It and its descendants were relatively small and omnivorous — two traits that were advantageous for surviving.”

When Wilson Mantilla and his team discovered the fossil in 2009, they found teeth, a skull, jaws and parts of the skeleton, including a femur and an ulna.

“It’s very hard to find fossils at this site compared to other areas,” Wilson Mantilla said. “At first, my field assistant found just a little tooth poking out. If he had just found that, I would have been over the moon. But then when we looked inside the crack of the rock, we could see there was more bone.”

The fact that the researchers uncovered more than just teeth for C. desosai means that they can better understand its size and shape and how it likely moved. It also helps fill out the picture of this genus and the habitat in which it lived, and contributes to a better understanding of the multituberculate group in general.

The researchers used digital imaging and a tool called micro-computed tomography, or micro-CT, to get high resolution images of the fossil. Then the team compared the teeth of C. desosai to those of its cousins in the Cimolodon genus to establish it as a new species.

“That far back in time everything is named based on their tooth characteristics,” Wilson Mantilla said. “If you find a skeleton that’s missing teeth, sometimes it’s hard to attach it to a name.”

The team named this species after Michael de Sosa VI, the field assistant who first found it, because de Sosa died while they were still analyzing the fossil.

“He was a great field assistant, and he was like a little brother to me,” Wilson Mantilla said. “It’s a great specimen to be associated with.”

Additional co-authors are , UW doctoral student in biology, at the University of Rhode Island; Yue Zhang, who completed this research as a UW postdoctoral fellow in biology; Meng Chen, who completed this research as a UW doctoral student in biology; and and at the Universidad Nacional Autónoma de México.

This research was funded by UC MEXUS-CONACYT, Dirección General de Asuntos del Personal Académico PAPIIT IN111209-2, the UW College of Arts and Sciences, the UW Department of Biology and the American Philosophical Society.

For more information, contact Wilson Mantilla at gpwilson@uw.edu.

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Q&A: UW scientists decode the logic behind cells’ mysterious protein stockpiles /news/2026/04/22/paul-wiggins-protein-overabundance-study/ Wed, 22 Apr 2026 16:44:07 +0000 /news/?p=91409 Small blue blobs line up along a graph of time
In a new study, UW researchers explored why cells “stockpile” some proteins that are required for growth. Shown here is a series of “heat map” images that detail the abundance of a required protein over five bacterial generations — red represents more protein within the cell, while dark blue represents less. When the researchers disabled the gene necessary to make the protein, the abundance of that protein diminished in each generation (top row). The cells in the bottom row had a functioning gene, so the protein remained abundant. Photo: H. James Cho et. al/Science Advances

As far as research subjects go, it’s not always easy to find common ground with a single-celled bacterium. Yet the more studies his model bacteria, , the more he sees surprising commonalities between their behavior and our own as humans.

“It was mortifying to be stumped for so long by what appeared to be completely counterintuitive behavior only to realize that I engage in exactly the same behavior everyday,” said Wiggins, an associate professor of both physics and bioengineering at the °ź¶čÉçÇű.Ìę

Scientists in use experiments and modeling to understand the global principles that govern gene expression, and protein abundance in particular. In in Science Advances, Wiggins’ team discovered that A. baylyi cells amass huge surpluses of essential proteins, rather than taking the seemingly more efficient approach of making just enough to survive. UW News chatted with Wiggins to learn about the remarkably relatable reason for this puzzling behavior.

The cell says, “Screw it, it’s virtually free. Let’s make extra.”

Paul WigginsUW associate professor of both physics and bioengineering

This work grew out of a mystery you and your team uncovered. Tell us about that mystery.

Paul Wiggins: Genes are the blueprints for proteins — we say they “code for proteins.” A. baylyi has a number of genes that code for proteins that we know are essential for cell growth. But we didn’t know exactly what each of these proteins do. In 2016, we were attempting to uncover these proteins’ specific functions in collaboration with the . To do this we disrupted each gene so that the cells couldn’t make any more protein — they were left with a now dwindling supply of whatever they’d previously made. Then we would watch the cells under a microscope to determine when and how cellular processes would fail.Ìę

As an example, we knocked out a gene that coded for a protein that we found was responsible for cell wall synthesis — it makes the protein-sugar chainmail that prevents the cells from rupturing, or lysing. And you can watch the video we recorded to see what happened: The cells grew and divided for a while, but then all of a sudden they inflated and just popped.

small black blobs outlined in red grow and divide and then begin to disappear
The cells, outlined in red, grow and divide until they swell and burst. Their red outlines disappear as they explode. Photo: H. James Choi, Kevin J. Cutler, Teresa W. Lo and Paul Wiggins

In that example, something strange happened. We would expect the cell walls to start to fail almost immediately after the disruption happened because every time the cells divide, the remaining protein is divided among the offspring cells, so pretty quickly there wouldn’t be enough to sustain the new cell walls. However, growth continued, one generation after another, before the cells finally failed after four rounds of division!

Why did it take so long? Gene after gene showed the same pattern. We realized that each cell must have made a ton of extra proteins — far more than it needed. So after we knocked out that essential gene, the cell was able to run on fumes for a while — and was even able to pass stores of that protein on to its offspring. That finding was initially a huge surprise. We all expected, naively, that if a cell only needed a few copies of a protein to function, it would only make a few — anything more would be a waste of resources and energy. It’d be like taking a seven-day trip and packing 30 pairs of socks. And yet, this behavior seemed to be common for lots of essential genes.Ìę

What do you think is the cause of this protein overabundance?

A portait of Paul Wiggins
Paul Wiggins Photo: °ź¶čÉçÇű

PW: Baking is a good analogy. If you want to make an apple pie, you probably only buy as many apples as you need for that recipe. But you keep a large quantity of salt in your pantry. You might only need a teaspoon of salt to make any given meal, but none of us go to the store and buy salt a teaspoon at a time. Salt is so cheap and easy to store that, relative to the cost of other ingredients in your meal, it’s basically free to keep in large quantities. And critically, you don’t want to run out of salt when you’re cooking.Ìę

We demonstrated that something analogous is happening in A. baylyi cells for most of the essential genes. Only about 30% of a cell’s essential genes code for proteins that are “expensive” in that the cells need these proteins in large numbers. It would be very costly to, say, double an already large number. These are the apples in our apple pie analogy — the cell makes just enough of those proteins to get by.Ìę

The remaining 70% of essential genes, however, code for proteins that the cell does not need in large numbers. In fact, relative to that other 30%, the cell needs so few of these proteins that it’s basically free to produce a bunch of extras. Doubling the production of those proteins, say from 30 to 60 copies, is a drop in the bucket if the cell’s overall budget is three million proteins. So the cell says, “Screw it, it’s virtually free. Let’s make extra so we don’t run out.” In some cases a cell might make 10 times more protein than it will ever need.

Why is this strategy useful for the cells?

PW: This overabundance strategy is important because otherwise a cell might fail to produce enough of something critical. Protein synthesis is an imprecise process — cells sometimes make a little more or a little less of things than they’re programmed to make. Some essential proteins are made at such low numbers that any deviation from the plan could leave a cell with zero copies of that protein. This is less of a problem for essential proteins that are made in much higher numbers.Ìę

How do these findings support or challenge previous ideas about how cells function?

PW: Depending on who you talk to, this is either definitely wrong or completely obvious. On the one hand, it’s a really ingrained idea that organisms are always optimizing everything, which would naively suggest that cells should make exactly what they need — no more, no less. However, this is clearly not the case. Other studies have observed these kinds of protein surpluses in cells before, but it wasn’t appreciated quite how wide-spread this phenomenon was. Previously researchers proposed that overabundance might be a hedge against changing conditions — maybe cells are stockpiling proteins in case times get tough. We’re suggesting that it’s a hedge against the cells failing to make the right number of essential proteins.

Co-authors include , a UW postdoctoral researcher of physics; Teresa W. Lo and , former UW doctoral students of physics; , a UW graduate student of physics; and , a UW postdoctoral researcher of laboratory medicine and pathology.

This research was funded by the National Science Foundation and the National Institutes of Health.

For more information, contact Wiggins at pwiggins@uw.edu.Ìę

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